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GI-MAP
Using GI-MAP to Decipher Low-Level Helicobacter Pylori | Amy Rolfsen, ND
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One of the strengths of the GI MAPĀ® is that it detects H. pylori with great sensitivity. However, the ability to quantify just 10 organisms per gram means that H. pylori will be detected at low levels that may not be clinically relevant. H. pylori is estimated to be present in roughly 50% of the human population but will only cause disease in roughly 15% of those cases. There is evidence that H. pylori can modify the human immune response to confer protection against certain conditions such as asthma, eczema, IBD, diabetes and obesity. Whether H. pylori acts as a…